banana moonshine recipe using everclear

A handful of ingredients, and the peaches do the rest of the work. However, here are a few general rules to remember. I found an extremely similar recipe for apple pie moonshine that said due to the alcohol content it was fine to be stored for the two months of mellowing in a cool dry area in the canning jars just closed tightly, didnt need to be canned or refrigerated. Or you could try the blackberry syrup-based moonshine mix below. 1. I guarantee you already have the tools you need to make this moonshine! Cool the liquid and add moonshine. Pour through a strainer layered with a cheesecloth to remove peaches and any pieces of the cinnamon sticks. 2. This peppermint flavored moonshine is great for holiday parties. This should give a slightly rum like flavor. 2 cups extra creamy Cool Whip. Gonna Want Seconds. Fill mason jars to the top and add a cinnamon stick to each. Had a lot of problem with the crud but was able to draw it off the bottom and sieve it to get most of the crud out. 1. water, lemons, sugar, everclear.Fun in Key West. The liquid from that mash is then distilled multiple times to the clarity, purity, and proof that the distiller desires. This Everclear-based moonshine is sure to be your new favorite. < http://homedistiller.org/forum/viewtopic.php?f=11&t=38143 >, Reply you could use Jack Daniels smoking chips to save toasting and charring your self. Remove pot from heat and cool completely. It will have a syrup-like consistency. Lemonade Moonshine. CALORIES: 237.9 | FAT: 6.5 g | PROTEIN: 3.6 g | CARBS: 44.4 g | FIBER: 3.3 g Full ingredient & nutrition information of the Banana Bread Calories Very Good 4.3/5 (12 ratings) This fun recipe infused Sweet Tart candies in Everclear for an incredible and colorful moonshine. This delicious peach pie flavored moonshine recipe is perfect for sipping on your porch and watching the sunset. Combine everything except the moonshine or Everclear in a pot and heat until the sugar dissolves. Making banana moonshine at home is actually quite simple. A peach cocktail thats smooth enough for sippinthis Peach Moonshine makes any night a little more magical. Stir Everclear and pineapple syrup into the cooled mixture. Why? Not that it doesnt taste good right after its made, but the flavors really develop and deepen over time. Top up the water to the 15L mark, you could use cold water for this. If you find the recipe too sweet, you can add less sugar or if you prefer using a sugar replacement that is also acceptable as long as the replacement ratio is one to one. This stuff is prone to foaming and puking. Made with Everclear, raspberries, sugar, mint, and vanilla, this sweet and refreshing homemade moonshine is perfect for summertime. Infusing alcohol with fruit, candy, or other ingredients has become commonly referred to as moonshine. Now the trick is that you want the flavors to come across in the spirit, is to run it slow. I have several delicious flavoured moonshine recipes available on It Is a Keeper, but you can get even more in my ebook: 50 Incredible Flavored Moonshine Recipes. 6 years ago. 2. Notify me of followup comments via e-mail. 3. Peach Cobbler Moonshine Call Me Pmc. Made with moonshine, vanilla vodka, and real apples, this apple pie moonshine is simply incredible. Its also best with a little time, so you can serve immediately, but I prefer to let it chill for 2 weeks before enjoying. Place the candy cane moonshine in the refrigerator and let it sit for a week. 80 Bananas2.6 Lbs. READ MORE. It will creep up on you, so be careful and enjoy responsibly. (I use everclear) white grape peach juice white granulated sugar brown sugar cinnamon peach schnapps peach schnapps sliced peaches (15oz)in juice. Use fresh peaches and make a simple syrup if they are in season. I know Banana skins have little to nothing of anything halucenegic but there are still lots of aging hippies that swear by it. In Uganda, banana brandy moonshine is called waragi war gin. Store the fruit-infused moonshine in a fresh new jar. Pour Moonshine into jars and screw the tops on (you're not going to process the jars for canning, you're just using the tops to cover the jars) and store in the fridge. Peel the bananas. Some of them tell you to include raisins, not a bad idea, if you want to do this put 500g in each fermenter with the bananas at the start. Peel the bananas. let the stuff that was sieved settle overnight and you will have clear to work with the next day. However your drink it, you are going to love these delicious flavored moonshine drinks. Cotton candy, sour cherry, apple pie moonshine and more. Banana moonshine is a popular drink throughout the tropical parts of the world, especially in East Africa. 10 Best Everclear Recipes | Yummly . And here is the link to the forum. Easy and Delicious Detox Drink Using Everclear. Everclear is a neutral grain spirit, characterized by its clear, colorless quality with a very high concentration of ethyl alcohol. 4. The flavor of distilled moonshine is the primitive grain flavor. If the recipe directions are followed correctly these flavored moonshines should last up to a year. I was looking at the fact that as bananas ripen the starch in them is slowly converted to sugar. A decedent way to get in a serving of fruit. I do not have a pickle moonshine recipe, but now I kinda want to try to make one!!! Okay, thanks.I'm using this recipe now to make my own (I went darker on the bananas than you did in this Instructable, but I didn't incorporate the peels as you're planning to) and was wondering how long I should expect for the fermentation to take place.I made my mash on Friday, and I've been punching down the cap twice a day since then. 11 Amazing Flavored Moonshine Recipes Caramel Moonshine Easy Homemade Inf Liquor Recipe Climax Moonshine Banana Drops Mantitlelment Crock Pot Root Beer Moonshine Las How Everclear Became A Pandemic Favorite The New York Times Instant Pot Cranberry Moonshine Sparkles To Sprinkles Easy Strawberry Lemonade Moonshine Recipe With Everclear If you really want to find some great inspiration, check out this ebook of my favorite cocktails. when measuring out your powders and it says tsp or teaspoon, make sure you use a kitchen measure and not an actual teaspoon as most kitchen teaspoons are not the correct measurement. Now let me share with you our family favorite recipes! Make a big batch at the beginning of Fall to enjoy all season long. Remove from the heat, and discard the cinnamon sticks. Apple pie moonshine may be the easiest, smoothest way to drink Everclear. A sweet, puckering sour cherry flavored moonshine made from infusing Everclear, cherry vodka, and sour cherry candies. If you are using the 190 proof Everclear then an 8 week period of waiting is needed to allow the alcohol to mellow and all the flavors blend together. Theres none of that painful burn youd expect in moonshine, this is smooth as velvet. In a large stock pot, combine the apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and apple pie spice. Recipes. on Introduction. I just finished making the peach pie this morning, it is amazing and packed with a lot of punch.. so yummy. Blackberry moonshine is a popular choice for shine aficionados. Cover the pot, reduce heat to low and simmer for 45 minutes. Remove from heat and add clear From savvymamalifestyle.com Cuisine Cocktails Total Time 24 hrs 25 mins, 5 gallons of water 1 teaspoon of yeast nutrient 1 small pack of wine or distillers yeast Directions Peel the, Moonshine Recipes With Everclear (3 days ago) 1 1/2 cups 151 proof Everclear or. Full ingredient & nutrition information of the, best banana oatmeal health cookie Calories, Homemade 1 Ingredient Banana Ice Cream Calories, Chia peanut butter and banana pudding Calories, Rockin Peanut Butter Fruity Sandwich Calories, Banana-Yogurt Ghosts (Healthy Halloween Popsicles), Banana-Yogurt Ghosts (Healthy Halloween Popsicles) Calories, Baked Oatmeal with Blueberries and Bananas, Baked Oatmeal with Blueberries and Bananas Calories, Naked Brothers Band *BANANA SMOOTHIE* Calories, Vegan Peanut Butter Banana Smoothie Calories, Pumpkin Blueberry Muffins egg-free dairy-free, Pumpkin Blueberry Muffins egg-free dairy-free Calories, Low Fat Banana Chocolate Chip Muffin Calories. Honey moonshine is more colloquially known as "honeyshine," and it's a favorite of distillers everywhere. The banana flavor did come across but it was faint, the next time I do this one I will let the bananas get blacker and I will also put in about 1 quarter of the banana skins chopped up. 1 week ago allrecipes.com Show details . It's strong, sweet, and super tropical. 12kg of Bananas, now what you actually need is very ripe bananas, if you can get them reduced at the local veg shop then go for it, they should be going black basically, I will explain this later on. 1/4 cup Baileys Irish Cream. This post may contain affiliate links. After a while, it can taste like drinking spiced apple juice and nothing more. 3. You will love the combination of flavors pineapple, coconut and orange come together into a strong and flavorful cocktail that will knock your socks off. 3. First, add orange juice, pineapple juice and cream of coconut to large stock pot and then stir in orange zest, orange slices and sugar.Bring a boil then turn heat down to simmer. Is anyone still in this forum? Attach lid. It is possible to add many things to flavoring moonshine recipes to make them your own special blend. Again, refrigeration is not needed, unless the recipe specifically recommends refrigerating it. Quite popular too! Keep dinner light and cozy with these top-rated brothy soups. Seal it up tight and you can let your peach moonshine sit in the fridge for up to three months. Peel the bananas. The pure glucoamylase does not add any taste. Really, even brown sugar can be utilized in these recipes if you prefer. Lower the temperature and let it simmer for 30 minutes. The question of how to make flavored moonshine can be answered in several ways. Crock-Pot Christmas Recipes Collection. 3. In a cooking pot fit for heating mix the mash, water, and sugar (if you are going to use it). These are the basic steps for makingflavored moonshine. Strawberry-lovers rejoice! Your email address will not be published. with these stills you would have to run it through multiple times to get a pure product but this will be a more traditional way of doing it. 3. Note: This recipe is intended for readers 21 and up - please enjoy responsibly. Eventually the cap will fall back in on its own, this will start to happen as the fermentation slows down. Instead, youll need a large pot and about an hour to let the mixture simmer. Alcohol content will vary by the type of alcohol used and the mixers added. Heat up the contents of the container to 131-136F/ 55-58C. Mince the pulp using a meat grinder or in any other way until you get a mash. Remember to read the instructions, you could even use lemon juice instead. Ladle or pour mixture into jars and seal tightly by hand. Indeed, you can adjust the quantities in the recipe cards accordingly to make the amount that you need for your guests or for gifts. 2023 Everclear, 95% Alc./Vol. The best way to drink moonshine is alongside a decadent backyard barbecue! By Jaclyn Shimmel | 04/16/2019 Filed Under: Recipes Tagged With: Cocktail, Moonshine. For more information, read my disclosure policy here. (Do not add alcohol near a flame or heat source!) Instructions. Pour the resulting mash into a fermentation jar, like a 5-gallon glass carboy, cover the mouth with cheesecloth, and let ferment until bubbling stops. If youre looking for more delicious cocktails, here are a few I think youll love: Aside from the taste, this recipe will make your whole house smell like peach-cinnamon heaven! 5. To this I added a cup of Euro-Pils malt to the slurry and eight more cups of water to thin it down. Let cool and add the moonshine to the strength desired. Chill and serve up as soon as it's frosty-cold. Specifically, make sure that all of the jars are clean and you store in a cool dark place. total volume moonshine or Everclear, diluted to 100 proof, As many cinnamon sticks needed per mason jar, 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof, 2 cups lemon juice, freshly squeezed is best (about 8 lemons), 2-3 cups moonshine or Everclear (depending on strength you want), 2 cups lemon juice, squeezed from 8 big lemons, 750 ml. Drink it straight or mix it with seltzer for a fizzy afternoon cocktail on the deck. Blend for 10 seconds. I am looking at cooking them with a Malt addition and using the rest temps for the Malt to try to convert as much sugar as I can. 3 years ago. Make sure you sterilize you fermenters and other equipment using sterilizing powder before you start, this will prevent molds and other bacteria colonizing your wine. Im sorry I havent canned this so I cant advise. Get our best easy recipes delivered straight to your inbox. Fruity and refreshing, this aint yo mommas moonshine. Now that you know how to make flavored moonshine, you're sure to be the center of attention at your next dinner party, summer BBQ, or blowout event. It turns out that 12kg of bananas actually weigh around 9kg without the skins, just in case you wanted to know. Because who doesnt love a strong and delicious adult beverage every once in a while? I could not see anything in the sight glass so I put some on a slide and looked at it under the microscope. Cover and place it in the refrigerator for 24 hours. Serving moonshine shots is these mason jar shot glasses is a great idea for parties as well. 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof; 1. Over the stovetop, in a large stock pot, bring water to a boil and reduce heat to simmer. If you love banana bread then you'll love this banana biscotti. A simple, low-calorie dessert with just 4 ingredients! Now there is something important to note about bananas, when you get them in supermarket often they are green or mostly green and we like to eat them when they are more yellow. after 24 hours you can put the lids on but make sure you have an air lock with clean water in it. The end result will still be amazing. I am using the skins to make some Vape Oil. (190 proof). While you can sip your moonshine straight, if you prefer something less strong try mixing it with soda, seltzer water, or another mixer. whole sprouted spelt ground flax meal chia seed raw give it a really good stir, try and get some air in to if you can, then take some of the liquid from each fermenter in separate jugs and allow it to cool to the working temp of your yeast, read the packet to find this out, you should be able to pitch EC-1118 at around 30 degrees C, if you don't know what temp your yeast should be try it at 22 degrees C to be on the safe side. You can add the alpha at 160, stir it in, let it cool to 140, stir in the beta, let it cool to the temp best suited for your preference of yeast.The amalayse will break down the fiberous part of the bananas. Lots of good flavour coming through too. Heat the juice and the sugar (stir to dissolve) in the crock pot for 2 hours, on a low setting. The following recipe yields four mason jars worth of flavored shine to share with your friends. I will keep this thread up dated so everybody can eventually have a decent recipe to follow when they get some of that almost free fruit. I have also been told that banana washes need to have citric acid adding to balance them out on the PH scale, I struggled to get litmus paper to find out what the PH was of the wine, so I just added it anyway. Flavored moonshine is fun to make and tastes incredible. This magic elixir can be drunk cold or hot on its own or mixed with your favorite mixers such as sodas, teas, or juices. Warm breezes and tropical weather beckon for the perfect alcoholic drink. Gather your friends and chill out with this simple, sugary-tangy recipe. I wasn't keen on the idea of this, I may try this once I have completed this one to see if there is a difference. Peach moonshine recipes can be enjoyed anytime because canned peaches are used in this recipe. You can still search and find our health recipes here. Lemonade Moonshine. No, there is no need to can this recipe. Best Apple Pie Moonshine | Moonshine Cherries |Moonshine Pickles. If you prefer very strong drinks, use your own discretion. But if you'd rather not get caught up in the red tape of obtaining fuel-alcohol or distilled spirit permits but you still want a flavored moonshine to serve up at your next party, we've included recipes that infuse flavor into a readily available substitute. Thanks for sharing your recipe! Wash the fruit well, remove leaves and stems, and slice thin to maximize surface area to be exposed to the moonshine. Oatmeal baked with bananas, blueberries, cinnamon, honey and walnuts, oh my! Aficionados will always wallow in the joy of sipping shine neat, but these days, tuned-in mixologists and distillers alike have been multiplying their options by learning how to make flavored moonshine. you will need a decent amount of hot liquid in there, mine came up to about 2cm below the 10L mark. With regards to the oak chips, you can put them in as is, or you can char / toast them like they are done in bourbons and sherry's. 1 week ago yummly.com Show details . This Pineapple Moonshine is the perfect summer cocktail. Like any fruit, watermelon can be used to make a fruit mash, the result of which can then be distilled into a subtle, strong, and authentic shine well worth the wait. In fact, its the only Everclear drink Ive ever had where I almost didnt taste the alcohol. Mince the pulp using a meat grinder or in any other way until you get a mash. Can you drink before the 8 weeks, yes, but it is not recommended. lemon juice water sugar 190 proof Everclear. for those who wish to know, I used a hydrometer to get the SG (Specific Gravity) which was 1.60, we can take it again at the end and work out the final alcohol of the wine. This tropical Pineapple Moonshine recipe is the perfect cocktail for spring and summer. Instructions. This tropical Pineapple Moonshine recipes is the perfect cocktail for spring and summer. this is called the heads, it will also contain some trace amounts of methanol. Did you try this recipe? I have an instructable on building a pot still using a beer keg as a boiler, here is the link. In a container fit for heating mix the Preview See Also: Flavored moonshine recipes with everclear Show details My Still is 30 litres but I am only running 20 litres in it per run. 1 1/2 cups lemon juice. 2. when you do your run, you need to throw away the first 100ml, this contains the methanol which is dangerous to drink. 4. Whether a start-up to your morning or an afternoon snack, this shake is a delicious way to get healthy. Remove from heat and allow to cool completely. Reserve. Some people reach for vodka when making a fruit-flavor-infused brew. You can also subscribe without commenting. Sterilizing Power 2 x 25L Fermenter or a large Barrel 40L with an air lock, you need to put at least 23L of liquid in there with a lot of room at the top Long plastic spoon. Bring a boil then turn heat down to simmer. Reserve. First off you will need a still to turn the low level of alcohol in to spirit, traditionally vodka is done in a pot still and is processed multiple times. As mentioned above, with up to 30% sugar content, bananas have more sugar than apples or grapes. We can achieve the same thing by using oak chunks from a home brew shop, just pop a few in the bottle, making sure that the ABV % is between 60% and 65% and leave it for a few months, shake it every few days and taste it, until it reaches the taste you want then filter it with a coffee filter. If you can not find Everclear and you wish to make moonshine you should use the highest alcohol count vodka that you can find. I'm just worried about letting in too much air and having spoilage. Bananas can be whipped into rich and silky ice cream, with no additional dairy, sweeteners, or ingredients needed whatsoever! I have been told that fruit wines and especially bananas have a tendency to foam a lot and get really high so I wanted to leave loads of space but produce enough to run in my still. That is why I am using the malt. 2. Rory used to spend his days tinkering with airplane engines in a Raytheon hangar. A great caramel / coffee glaze that forms over warm sauteed bananas makes for a great tropical treat on it's own or over vanilla yogurt or ice cream. Now he chases the scent, potency, and promise of spirits up mountains, through jungles, and over wide deserts in search of the next transformative mouthful. if you can have a work with the local green grocer and get some of the ones that they cant sell reduced then you should do. 5. banana moonshine recipe with everclear. Sharing of this recipe is both encouraged and appreciated. Serve over ice for a refreshing strawberry moonshine cocktail with a kick. Instructions Using a big pot, bring to a boil the orange juice, sugar, vanilla extract and the vanilla coffee creamer. Simmer the liquid for 15 minutes or until sugar is completely dissolved. Warm up the blueberry juice, blueberries, and cinnamon sticks in a large pot, then slowly add the sugar and blueberry pie filling. How long is it good for? Its easier than you think to make moonshine at home! healthy banana oatmeal cookie that tasted like banana bread. 50 Incredible Flavored Moonshine Recipes. Your email address will not be published. These sound like some great recipes. If you want the perfect elixir for summer, look no further than this Pineapple Moonshine. DID YOU MAKE THIS RECIPE? A great high-quality gift. 3. Content and photographs are copyright protected. Mince the pulp using a meat grinder or in any other way until you get a mash. This flavored moonshine is easy to make and has a sweet caramel flavor that is sure to be a crowd pleaser. Time to prepare the mash: 3 hours. Home By Course Beverages & Cocktails Pineapple Moonshine. Moonshine Cherries are tasty little cherry bombs. But the tails are useless. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. They are already pretty black but I did an Iodine test on a slice in a watch glass and seen that even when part of the banana has gone to brown slime the rest still has a ring of starch. Hi Anna. I would like to make. Furthermore, theres almost no sugar in peels as well as aroma. Start your morning well. Heat the cider and juice and add sugar until fully dissolved. Here is the link to my reflux still instructable using a beer keg as a boiler, Building a Keg Still Bokakob Design Reflux Still, 2 x 25L Fermenter or a large Barrel 40L with an air lock, you need to put at least 23L of liquid in there with a lot of room at the top, Stick blender, or blender, or just a potato masher, Some jars or jugs, you will need a few of these, you can also use a parrot which is optional ( here is my instructable on Making a parrot ). 1 (3.4 ounce) package instant banana cream pudding. Refer to the individual recipes for specifics, however you can add fruit, vanilla bean, Fireball whiskey, rum, Whipped Cream Vodka and spices to enhance your moonshine. You don't want the temperature too hot otherwise you will get too much water come over. I have compiled a book of 50 Incredible Moonshine Cocktail Recipes for you to try. In a container fit for heating mix the . And as you will see, the possibilities are truly endless. Everclear: Use 190 Proof Everclear or if not available, 151 Everclear is a good replacement but the higher-proof is better. You'll be running slow so you won't have to worry about it scalding or puking. 2. It would make a terrific hostess gift as well. Try a thumper with bannas and water to get more flavor. Order a banana split at the drive thru, and you're looking at 800 calories. 190 proof grain alcohol, everclear, moonshine etc. as you peel then break them up in to chunks this will make it easier to mash / blend. Here is a copy of my last post on the forum.Well after a lot of research last night I came up with a recipe that we spent the day doing. So what we are going to make is basically a wine with bananas, there are a lot of recipes out there for banana wine, some of them tell you to include a portion of the skins. you could char them a little with a blow torch too if you like, but don't burn them. Its definitely a great place to store your moonshine if you have room. Now that you have these wonderful moonshine recipes, what can you use them for? This recipe uses Everclear 190 proof. Just add a bow, a ribbon, or some twine and you have an instant gift. The moonshine should be stored in an airtight jar with a lid in a cool dry place. Mason jars are just the traditional storage method. Everclear is pure water and ethanol with no flavor, a blank slate for adding whatever you wish. I was raised on shine and Ive just now tried the flavored shine and its amazing. Dissolve the sugar in warm water, let cool and add the rest of the ingredients. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. Top with berries if desired. Its bursting with pineapple, coconut and orange flavors and is one of my favoriteflavored moonshine recipes. Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. However, if using 190 proof grain alcohol, you need to let it sit for 8 weeks before enjoying responsibly. To get a better flavor. Pull out all the stops my marinated grilled chicken paired with my easy tuna pasta salad will give you that balance of savory and creamy, then add in that peach moonshine and youve got all the flavor notes ringing loud! 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof 1. Fill to the top with moonshine or Everclear, and close tightly. 58 Easy And Tasty Everclear Recipes By Home Cooks Cookpad. Add orange juice, pineapple juice and cream of coconut to large stock pot. tinklee. Cool the liquid and add moonshine. Boiled it up just like I was making Beer with all the appropriate rests and after resting it at 165 F I did an Iodine test to see where I was at. 1. What is the Difference between Flavored (Everclear) Moonshine and Moonshine Made in a Still? I have NEVER made my own moonshine, but Id love to try! Whether you love a bowl full of fresh veggies or a simple, pizza poque poque with bagnet as topping, at Bistro Candon Siling duwag: I thought that, Tis the season for freshly baked snickerdoodle cookies and red- and green-frosted cupcakes and, Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe, flavored moonshine recipes with everclear, Creamy white chicken chili recipe slow cooker. Using a beer/wine siphon move the liquid in to the boiler of your still, making sure not to pickup the yeast and solids left at the bottom. From that we should be able to work out what the yield will be from the still. 3. Making this recipe ahead of time is a must as the alcohol needs time to mellow and the flavors have time to meld. Make sure that your jars and lids have been cleaned thoroughly. donald.card.12 Mango and strawberry moonshine 190 everclear water mango juice mango rum sugar strawberries in each jar mangos chunks in each jar donald.card.12 Maple Moonshine Butter Milk Syrup sugar butter milk butterscotch moonshine melted butter corn syrup maple extract 10 servings Chris Ditty Wonderful Easy Ice Cream Recipe! Check here for the answers to all your moonshine questions. Commentdocument.getElementById("comment").setAttribute( "id", "a2c2a6277ed8d0aa94b8eb3f7fe181ce" );document.getElementById("f5807d1485").setAttribute( "id", "comment" ); Im a recipe creator and cookbook author that brings you tried and true recipes that are easy to make. 58 easy and tasty everclear moonshine recipes by home 5 days ago cookpad.com Show details . While making actual lemon moonshine would require a more sour mash and a sweet feed, this recipe uses a lemon simple syrup cooled to room temperature to flavor the 190 proof Everclear or. This creamy moonshine would be amazing served chilled in the summertime. During fermentation you will get solids that get forced to the top by the carbon dioxide that the yeast produces, you will need to mix this back in to the liquid, do this every 12 hours if you can. The sweetly-flavored moonshine can be served immediately, but aging for a few weeks infuses a stronger cinnamon taste. 1. Stir until creamer is fully incorporated Cool to room temp for about 1 hour Add everclear and vodka to your orange mix Stir Pour your moonshine into your mason jars and seal closed Refrigerate Let sit for at least 2 weeks Now you can add Yeast Nutrient to the fermenter, read the instructions for how much to add, this is optional as there probably is enough from the bananas. Want to learn how to make your own moonshine, check here for equipments and guided information. This ends up looking just like frozen banana ice cream! Our readers love it, and you will too! 10 servings. The everclear alcohol keeps everything preserved. 5 years ago. Cover the pot with a lid and reduce heat. If I use this reflux do I have to remove the porcelain beads from it? Divide the volume among mason jars and drop a couple of lemon drops in each jar.