In a mixing bowl, combine room temperature cream cheese, half of the green onions, half of the Parmesan, Worcestershire . Once you've tried the dough recipe you won't use any other! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. While its definitely more economical than actual crab meat, I elected to use canned crab for our pizza. Tip: Use a pizza stone or pizza steel to bake the flatbread pizzas. Opt for the mid-priced, white fresh lump as opposed to the cheaper (for a reason) claw meat or more expensive jumbo lump meat. I admit that some nights I just don't feel like cooking and usually have a frozen pizza or two stashed in the freezer. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 2. So, out of left field I made a Chinese food pizza using a spin of crab rangoon ingredients. Does our recipe for Crab Rangoon Pizza rival your favorite restaurant's recipe? I made a batch of my favorite homemade dough, which is great for a thicker crust pizza. Home made Pizza Rolls. Popular brand in the states for pre-made pizza crust is Boboli. This post may contain affiliate links. Top with remaining crab meat and cheese. Sorry! Something has gone terribly wrong. But one night after my daughter had started eating solid foods, we ordered crab rangoons on a whim. 1 cup vegetable oil for frying, or as needed, 4 (3.5 inch square) wonton wrappers, cut into strips, 6 tablespoons chopped green onions, divided. Please leave a comment on the blog or share a photo on Instagram. Skip to Crab Rangoon Pizza content . The vast majority of crab rangoon you get in restaurants is made from surimi / krab / imitation crab meat. Then it is slathered with cream cheese, juicy crab, and spicy chili sauce. crab rangoon pizza, crab rangoon pizza recipe. pkg. We'll let you and the fam decide on that one. Because balance is a thing when were up to such nonsense, right? Tasty seasoned ground beef, onions, garlic, olives, tomato sauce, topped with cheese, sour cream and lettuce. Phyllo Crab Triangles Finally, we discussed the possibility of adding crispy wonton strips to our pizza. Your email address will not be published. 2023 Foxes Love Lemons LLC. For the most accurate nutritional information, use your preferred nutrition calculator, actual ingredients, and quantities used for the recipe. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used. Top with wonton strips and drizzle with sweet chili sauce. They will give you an amazingly crispy crust. 1 8oz package Surimi (Imitation Crab Meat) - roughly chopped, 1red bell pepper - seeded and cut into strips. If you are in that part of the county, its a must try. A homeade crust with the perfect toppings! Dill Pickle Gummy Worms To make the pizza topping: Add half the Louis Kemp Crab Delights, 4 ounces of the cream cheese, the garlic clove, 1 green onion, sesame oil and Worcestershire sauce into a small food processor until smooth. Copyright 2022 Raspberries and Kohlrabi, What Pasta Goes With Pesto (The Best Pasta to Serve with Pesto), Creamy Roasted Cauliflower Leek Potato Soup, Hearty One-Pot Dutch Oven Beef Vegetable Soup, Buffalo Chicken Flatbread Pizza Without Blue Cheese, Chocolate Hazelnut Cheesecake Brownies with Nutella, Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce. Ideal Game Day party food and eating with hot dips. 10-Inch Crab Rangoon Pizza Serving Size: 1 slice 276 Cal -- Carbs -- Fat -- Protein Track macros, calories, and more with MyFitnessPal. In small spoonfuls add it to the pizza crust, then add the remaining 8 ounces of cream cheese to the crust as well. A ton of flavour, a great alternative to traditional pizza flavours and textures. Total Fat: 11g. Imitation crab can even be used in a pinch. I may earn a small commission when you make purchases through these links at no additional cost to you. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. Thank you for sharing this delicious pizza at Delicious Dishes Recipe Party! Hopped Cheesecake with Citrus Glaze My favorite thing about homemade pizza is that you can put any toppings you want on it. Cook for 2-3 minutes per side or until golden brown. pkg. Definitely use real crab if at all possible. (Some crusts/crust recipes want you to bake it for a bit before putting toppings on, some dont. Dont forget some agave lemonade to drink and a frozen yogurt pie or chocolate covered bananas for dessert! As an Amazon Associate, I earn from qualifying purchases. A few weeks ago, a thread on a Facebook group - I don't even remember what it was about - ended up drifting to the point where I learned something interesting: Crab Rangoon Pizza is a THING. After some playing around with it, the clear winner was to drizzle it on top of the cheese, after baking. Look for balsamic syrup (also called balsamic glaze) in the grocery section with the oils and vinegars. Your email address will not be published. Easy Pizza Omelette! If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. The pan is perforated to help crisp the crust. Marie's Low Country Boil This can vary by brand, and even across the same brand in different countries. 3 ounces reduced-fat cream cheese 1/8 teaspoon garlic salt 1/8 teaspoon Worcestershire sauce 1/2 cup lump crabmeat, drained 1 green onion, chopped 14 wonton wrappers Cooking spray In a small bowl, combine the cream cheese, garlic salt and Worcestershire sauce until smooth. Ive also seen rangoons served with classic sweet and sour sauce, duck sauce or even hoisin sauce. Combine cream cheese with the crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. If green onion (also called scallion) is not available, red onion may be substituted but go easy as red onion is more pungent. Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust. After baking? In a bowl, combine the pizza sauce and cream cheese until smooth. Evenly spread mixture onto the top of pizza crust. Once oven is preheated, carefully remove pizza stone from oven and spray with cooking spray. Leftovers should be stored in the refrigerator in an airtight container for 3 to 5 days. or "How many meals a day should you eat?" but the real stunner, for me, was that some people apparently make Crab Rangoon with fake crab? Sprinkle crust with cornmeal, if using. Every time we order Chinese food we have to get an order of crab rangoon, which is why I was really excited to hear about crab rangoon pizza. My husband and close friends know thats the answer I give when torn between two options. ), green onions, garlic, and sometimes other flavourings. If you want to serve a simple salad alongside this crab rangoon pizza, mixed greens with my miso dressing recipe or miso ginger dressing would be ideal. Combine the soy sauce and balsamic syrup. Torn on pizza or Chinese food? Gluten-Free Crab Rangoon Pizza There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 1. Savoury Alligator Pie We're fans of easy recipes when we're craving something NOW. As an Amazon Associate I earn from qualifying purchases. Did You Make This Recipe & Hungry for More? For the Crab Rangoon recipe, I would suggest you omit the herbs and garlic from the flatbread recipe, but it is up to you! Crab Rangoon Pizza for the win. I dont know how many times I have gotten home from the store only to see that I accidentally grabbed Italian seasoned panko. Spread crust(s) with the cream cheese mixture. Save my name, email, and website in this browser for the next time I comment. Leave a comment and rate it below! Drizzle with sweet chili sauce or serve it on the side. Easily made to be gluten-free. Bake the pizza for 8 to 10 minutes. Turn oven up to 450 degrees F. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. If youd like some sweet chili sauce baked in, drizzle a bit over the top. Stretch the pizza dough out and get it onto your pizza stone or pan. It is an estimate only and provided for informational purposes. We'll let you and the fam decide on that one. Pepper Crusted Tuna with Wasabi Cream Sauce Its irresistible drizzled with sweet chili sauce. Transfer to a paper towel-lined plate to drain. Learn about fun deals, be amused by our silliness and see what we're celebrating today. Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, crispy wonton strips, and drizzled with sweet chili sauce. Find seasonal inspiration, test-kitchen approved recipes and so much more. Ingredients 8 ounces cream cheese, cut into 1-inch cubes 1 garlic clove, minced 1 teaspoon Worcestershire sauce Nonstick cooking spray 1 ball (1 pound) of homemade pizza dough, or store-bought If not available, you can make your own by reducing. Bake for 10-12 minutes directly on your oven rack (or grill) until cheese is melted and crust is crispy. Two of my favorite things combined, I cannot wait! Can't decide between ordering pizza or Chinese? This crab rangoon pizza is melty, creamy, and oh SO delicious! Mikha Eatsis a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. A 100-gram serving of crab rangoon has 5.9 grams, or 29 percent of the daily value of saturated fats. (but pricey so I pickup flatbread from local fruit market. Your email address will not be published. Great for making ahead and freezing. I get them pre-sliced to save time. Pizza Pan: A cheaper alternative to a pizza stone or pizza steel. Surimi or imitation crab meat was first created in Japan during the 12th century by chefs who would grind and salt leftover fish as a means of preserving it. Preheat the oil over medium heat (10 minutes.) Preheat oven to 400 degrees F. Slice the wonton wraps in small thin strips. Pierogi Pizza I made this last night because everyone wanted pizza AGAIN, and I was tired of the same old thing. Mmmm.. Who can resist this crab pizza! Loving our recipes from Lovefoodies? Serve as party food, appetizers or a light brunch, lunch boxes.. the sky's the limit! Mozzarella cheese. Have you ever asked yourself, "How much weight can I lose in a month?" Following the baking directions for your pizza crust, assemble the pizza. For more information please read myDisclosure Policy. I may receive a commission for purchases made through these links. Youll be adding a dash of Worcestershire and minced garlic to the cream cheese for extra flavor. See our recipe to make your own flatbread. subscribe to my free monthly email newsletter, Almond Crusted Halibut with Lemon Dill Sauce, Cashew Crusted Halibut with Mango Salsa and Coconut Rice, Pepper Crusted Tuna with Wasabi Cream Sauce. Now, when she hears takeout food delivered to our porch, she always asks are there goonies? She is so disappointed when weve ordered burritos or shawarmas instead. You wont regret trying this unique recipe. Foxes Love Lemons LLC. Bake in the preheated oven until slightly brown, about 7 minutes. Basic Seafood Risotto It's a type of flatbread, filled with a variety of savory ingredients and often eaten as street food. Required fields are marked *. Preheat the oven to 450 degrees F. Soften cream cheese in the microwave until easily spreadable. Great flavor: Savory sauce, sweet crab, and a spicy finish lead to a flavor explosion. Tag @MikhaEats on Instagram stories for a chance to be featured!And don't forget to rate this recipe with 5 stars below so others can enjoy it as well! Once cooled to room temperature, leftovers can be transferred to an airtight container and stored in the fridge for up to 3 days. Return the pizza to the oven until the cheese melts. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This post may contain affiliate links. Crab Rangoon Pizza!Here's what Jeanette says about her favorite pizza;I got the idea from watching some cooking show where they were traveling to different locations talking about pizzas that were not the usual variety. Be sure to use LITE soy sauce so this will not be too salty. Prepare pizza dough according to its packaging. Cream cheese. How do you make crab rangoon? We decided on no pizza sauce - in the traditional sense. If you Instagram it, be sure to tag me - @CelebrationGenerationCA - or post it to My Facebook Page - so I can cheer you on! A fellow food lover who loves cooking up a delicious storm in the kitchen - and of course eating! After we snarfed our pizza, we Googled to see how our creation compared to what was out there. Stir in crab and onion. Find this in the seafood aisle. Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust. There are a couple of ways to reheat Crab Rangoon Flatbread pizza. Want to use real crab on this pizza? How To Make Gozleme, Turkish Bread.Learn how to make Gozleme, Turkish Bread. Give thanks to the LORD, for he is good; his love endures forever. with this recipe! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Do whatever is supposed to work for the crust youre using.). Your email address will not be published. Before having a kid, I could count on one hand the number of times Id eaten crab rangoons in my life. Instructions. Heat oil in a large heavy skillet or deep fryer to 360 degrees F (180 degrees C). The recommendation is that less than 6 percent of daily calories should come from saturated fat for a 2,000-calorie diet, that equals approximately 13 grams of saturated fat per day. Date Night: Impress him by cooking fusion cuisine! If you try this recipe, let me know! Add (20-oz.) Note: for something similar, check out our recipe for Air Fryer Cream Cheese Wontons! Sprinkle cornmeal in pan. This is my ultimate Go-To when Im starving,keeping it low carb and want something delicious. Top the dough with the cream cheese, spreading it out as evenly as possible. Finally, we finish our glorious pizza with an extra special touch: a little drizzle of sweet-salt that deliciously makes your brain go YuMMMM. This is such a creative idea for pizza! In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. For more information, check Privacy Policy. Amount is based on available nutrient data. Crab Rangoon Pizza. Therefore, first we heat our oven with the stone in the oven, then heat a few minutes more. There are 122 calories in 1 rangoon of Hy-Vee Crab Rangoon. Add garlic and Worcestershire sauce to cream cheese and stir until well combined. Use your favourite italian cheese blend, if desiredd. Place the flatbreads on a sheet pan and spread the cream cheese mixture evenly across them. Preheat oven to 450 degrees F (230 degrees C). Calorie breakdown: 57% fat, 34% carbs, 10% protein. ), and a homemade, doughy crust. Please allow 1-2 business days for a reply. If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. Or, if you really want to lean into the Chinese restaurant appetizer theme, try some shrimp wonton soup! 19.23g. Amounts Per Serving. I used my basic prepared Sam Adams Beer Pizza Dough, but you can use whatever pizza dough you like or even just pick some up at the bakery of your grocery store. Main Dish Cheesy Crab Rangoon Pasta Casserole 45 min Appetizer Crab Rangoon Nachos 25 min Main Dish Turkey Reuben Pizza 25 min Main Dish Easy Chili Pizza 25 min Main Dish Crab Cake Salad 3 hr 10 min Main Dish Crab Scampi with Angel Hair Pasta 30 min Main Dish Shrimp-Crab Cakes 1 hr Main Dish Crab Tostadas 25 min Main Dish Pizza Margherita Heat oven to 450F with a pizza stone in the oven. If you cant decide on pizza or Chinese food, choose both! It's far from traditional and your friends and family will be asking you where you got the recipe. No crab rangoon would be complete without sweet chili dipping sauce. See our Hy-Vee Terms of Sale for details. Tuna Mango Poke. Once the dough is rolled out, drape it over the rolling pin to easily transfer to the pizza stone. Check your inbox - Good things are on the way! 4. The first time we made this, ir was gluten free, utilizing "Caulipower" frozen pizza crusts (a cauliflower crust,) but you can use any pre-made pizza crust or crust recipe that you like. Succulent crab and creamy sauce are just the beginning of this epic delicious pizza. 8 oz jumbo lump crab meat 1 8 oz container chive and onion cream cheese softened 2 teaspoon teriyaki sauce teaspoon Worcestershire sauce teaspoon granulated garlic teaspoon salt 2 medium green onions, finely chopped plus additional thinly sliced for garnishing 1 large egg beaten with 1 teaspoon cold water 24 standard wonton wrappers In a medium bowl beat the cream cheese, sugar, scallions, and imitation crab until creamy. Scoop the filling onto the premade pizza in an even layer then top with mozzarella cheese. Nutrition may vary based on product availability, methods of preparation, origin, and freshness of ingredients, etc. Great recipe! A crab rangoon is a fried dumpling that consists of a cream cheese and crab filling wrapped in wonton wrappers. Make sure that your Worcestershire sauce is also gluten-free. Learn how your comment data is processed. Get new recipes directly to your inbox and read them at your leisure. Home to the original Crab Rangoon Pizza, we specialize in pizzas, as well as handmade appetizers, sandwiches, salads, and gluten friendly, vegetarian, & vegan selections. Sprinkle generously with sliced green onions, top with grated cheese. Nutrition information is calculated by software based on the ingredients in each recipe. 2. Lovely, I must try this one for our weekend tea time.. Print Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Cook Time 6 minutes Total Time 21 minutes Servings: 30 Ingredients 8 ounces crab meat 8 ounces cream cheese , softened 1 tablespoon mayonnaise 1 scallion , thinly sliced 1/2 teaspoon garlic powder Our business hours are Monday through Friday, 9:00 am to 5:00 pm EST, excluding holidays. Below, we've given you an option to make our delicious flatbreads (which you can also freeze! 4 oz fresh lump crab meat 1 red bell pepper, seeded and cut into strips 4 oz sliced mushrooms bunch green onion, chopped 2 cups shredded mozzarella 1 Tbs plain panko breadcrumbs 1 tsp extra virgin olive oil 1 tsp lite soy sauce 1 Tbs purchased balsamic reduction syrup see Notes Instructions Heat oven to 450F with a pizza stone in the oven. Before you chow down, be sure to take some pics of your handiwork! Cheesy Pretzel Bites.These Cheesy Pretzel Bites are made using pizza dough, easy and quick recipe. Bake in the preheated oven until slightly brown, about 7 minutes. Im a Detroit-area culinary school graduate, food photographer, recipe developer and english muffin fanatic. That said, you can definitely veer off my path in either direction: - Feel free to swap in shredded surimi for all or part of the canned crab. So there is admittedly a lot going on here, but I hope you will see in the instructions that Crab Rangoon pizza actually comes together quickly without a lot of fuss. Ingredients Cream Cheese Base 8 ounces of cream cheese - softened cup sour cream 2 garlic cloves - minced 1 tablespoon powdered sugar 1 in fresh ginger - grated I used the flake style, but a lot of stores also have leg style, shred style, and chunk style available. 8.6g. Fresh is also great if you live somewhere you can get it. Crunch: I love the crunchy texture the wontons add. My favorite sauce for dunking crab rangoons into is sweet chili sauce (Mae Ploy brand is my favorite, and I also use it to make my creamy coconut shrimp sauce and the sauce for wonton nachos). PAGODA CRAB RANGOONS have crispy shells packed with delicious, 100% rock crab meat and real cream cheese filling and are accompanied by a sweet chili sauce for an extra flavor kick; 8 - 9 FROZEN RANGOONS per 6.07 oz. Have since updated the post with photos of that one, as well! Do whatever is supposed to work for the crust youre using.). Finally, if you love this recipe, please consider leaving a star rating and/or a comment below, and maybe even sharing this post on social media! Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and sweet chili sauce. It's irresistible drizzled with sweet chili sauce. Combine the pizza sauce and cream cheese. ), or you can, of course, buy readily made flatbreads, whatever suits you! Now you don't have to choose! Fresh lump crab meat. It features my famous no-rise crust. We respect your privacy - no spam EVER & unsubscribe anytime. Yields 1 large pizza. While the pizza and stone are heating, gather together all the ingredients and combine the different elements: Roll out the pizza dough (if using fresh dough), transfer to the preheated stone, top and bake. To help the breadcrumbs get their crunch while cooking. Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. Images registered with U.S. Sweet and sour sauce, or sweet chili sauce. Drizzle/dot sweet and sour sauce around the top. Bake at 450 degrees for 14-16 minutes or until cheese is melted. While Ill only ever link to items that I, personally, wholeheartedly recommend, I do need to put that disclosure out there! Storage: Store leftovers in the fridge for up to 3 days. I only recommend products that I would use myself. Red bell pepper. 2. Spread pizza dough onto a baking sheet. This pizza looks delicious and so easy to make! For more information, checkPrivacy Policy. Fourth of July Memorial Day Labor Day, 8 ounces cream cheese, cut into 1-inch cubes, 6 ounces fresh mozzarella cheese, shredded, 6 ounces flake style imitation crab meat, torn into bite-sized pieces. Roasting the red bell pepper or cooking the mushrooms in advance is not necessary for this Crab Rangoon Pizza recipe. Reheating: Reheat in a skillet with a dab of oil or in a 400 degree oven until heated through. There is no additional cost to you. In a small bowl (or a medium bowl), beat cream cheese until smooth. Thank you so much for sharing it. Here I share sweet and savory recipes made without fancy equipment, or hard to find ingredients. Copyright 2020 Foodie Pro on the Foodie Pro Theme. In a small bowl, combine the panko breadcrumbs and olive oil. 2. Starting at center, press out dough to edge of pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Learn how your comment data is processed. Add warm water and oil. Romans 8:28, Privacy and Disclosure Policies | Accessibility Statement. Crab Rangoon bites are crunchy, so a topping of crispy light panko gives this Chinese pizza that feel. Also, when using this flatbread, pre - bake as per the recipe until NEARLY done or approx 10 minutes. Copyright Office. Pre-heat oven at 400 F. In a large bowl, combine all the pizza filling ingredients, reserving some of the green onions for topping. They will give you an amazingly crispy crust. Then, youll be using softened cream cheese (always in my fridge for when a Irish cream brownie craving strikes) to make the creamy spread that will be slathered over the pizza crust and will make this pizza taste just like a crab rangoon! Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. The first step to baking any pizza in the oven (or on a grill for that matter) is to thoroughly heat your pizza stone to ensure that the crust cooks completely through in the time before the toppings are done. - To get really extra, feel free to swap in higher-end canned or frozen crab meat (from the seafood aisle), jumbo lump crabmeat, or even fresh crab meat. Use a gluten-free crust. Join for free! So today, I thought I would combine my daughters favorite food with my husbands favorite food of pizza (hes the inventor of our cheeseburger pizza and chicken pizza), to make a very special treat for both of them, with this crab rangoon pizza. Required fields are marked*. Top pizza with green onions, basil and wonton strips. A great side dish for dinner or party food. Scoop the filling onto the premade pizza in an even layer then top with mozzarella cheese. Percentages are based on a diet of 2000 calories a day. Famous Crab Rangoon Season with salt and pepper to taste, set aside. Moroccan Twist Salted Caramel Popcorn Saturated Fat: 6g; Trans Fat: 0g; Cholesterol: 25mg; Sodium: 780mg; Total Carbohydrates: 40g. After you rise the dough, spread it out on a 13 inch round pizza pan. You can even use them on your grill outside if youd rather not heat up the kitchen. Transfer to oven and bake 14 minutes. Have you ever asked yourself, "How much weight can I lose in a month?" Smoked Salmon Pizza Lovefoodies creates amazingly easy and tasty recipes that anyone can make. Interesting combo! Dinner is planned for you this week with this FREE e-book so you can relax & unwind! The combinations of flavours are absolutely wonderful! Sweet Corn Ice Cream. Two of my favorite foods in one. Spray 12-inch pizza pan with cooking spray. If you don't have a pizza stone you can also use this pizza pan which is perforated to help crisp the crust. Cheesy Bacon and Tomato Mini Pizzas, very quick and easy to make and also flexible with your favorite toppings. Simply tear a piece off and pass around with your friends and family. I wanted this delicious pizza to be our own, so I brainstormed with my husband on what we would want "Crab Rangoon Pizza" to be, from the ground up. (-) Information is not currently available for this nutrient. Such an amazing idea!! Mix flour, yeast, sugar, and salt together. Mix for 1-2 minutes. Your email address will not be published. Drizzle the top of the pizza with more sweet and sour sauce and add remaining green onions. Spread pizza dough onto a baking sheet. These flatbread pizzas make a perfect freezer meal. Dismiss alert. This is a lovely quick and easy recipe and great for busy weeknights. Sprinkle with crab meat or surimi, bell pepper, and green onions. This is such a fabulous idea! Required fields are marked *. Monster Pizza! It looks and sounds incredible! Use light soy sauce, which has just the right amount of salt. Add in crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. Apparently, there's a place that basically makes almost any type of Chinese food into a pizza Looked good so I tried it!